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Season Eleven Twenty Summers, rooted in Provincetown’s Hawthorne Barn, celebrates artistic freedom, offering resources, residencies, and a platform for originality and innovation, honoring its rich legacy.
Introduce yourself to the nettle plant through an immersion of flavor, texture, sensations and experiences. Nicole Cormier RD, LDN will offer connections to Urtica dioica with a tasting of various preparations of the plant to eat, sip and feel.
Nicole Cormier is an herbalist, registered dietitian, local food enthusiast, author, and intuitive eating nutrition therapist. She indulges her passion for nutrition and local foods on beautiful Cape Cod through her nutrition therapy practice, Delicious Living Nutrition, and Dietetic Internship. Her collaborations with local chefs, non-profits, schools, farmers’ markets, restaurants, and art centers include programs, dinners, workshops, and catering. She graduated from the University of Massachusetts and the Beth Israel Deaconess Dietetic Internship in 2006 and is completing a Masters in Clinical Herbalism from the Maryland University of Integrative Health.